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Goat Head burnt skin
We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats available in various
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Goat leg bone in chump off
Goat leg bone in chump off.
Legs are removed from the carcass at the seam of the chump.
The leg is then trimmed and frozen.
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Goat leg bone in, skin off
We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats available in various
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GOAT LEG BONELESS
Bone less meat piece from the hind quarter without nerves, bones or tendons. At the moment we produce slash bone and tunnel boned legs, shank on or shank off depending on demand and packaged Block, vacuum or in shrink wrapped.
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Goat leg boneless
We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats available in various
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Goat leg, bone in, burnt skin
We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats available in various
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GREY MULLET
Scientific Name: Mugil cephalus Common Name: Grey Mullet Primary Source: USA, China Specifications: IQF, Bulk packaging Size: 100/300, 300/500, 500/1kg,
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HALIBUT
Scientific name: Hippoglossus Stenolepis Common Name: Halibut Primary Source: Alaska, British Columbia, Russia Specification: H&G;, fletches, steaks, Fillets Sizes: 400/600g,
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HERRING
Scientific Name: Clupea harengus Common Name: Herring Primary Sources: Canada Freezing Method: Block, IQF Specification : Whole Round Size : 150-250g, 200-300g,
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Hindquarter with flank
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