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FROZEN GOAT TRUNK 90/10

Boneless meat without tendons, abscess and with a really lean quality. It comes from the mutton neck, breast and flank and shanks. It is a  perfect meat for reprocessing or making derivative mutton products.

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GASCON

The Gascon is officially classed as a medium-sized, hardy suckler cattle breed and was born and bred in the Pyrenees mountain region of France as early as the 16th century.
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GEMFISH

Scientific Name: Rexea solandri Common Name: Gemfish Primary Source: Chile Size: 300/500, 500/Up Packaging: 20 kg Master Carton Specifications: BQF
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GIANT SQUID

Scientific Name: Dosidicus Gigas Common Name: Giant Squid Primary Source: Peru, Chile, China Specifications: Whole, Fillets, Wings, Tentacles, Necks, Bits and
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Giant Squid

Latin Name: Dosidicus gigas​ Family: Ommastrephidae​ Fishing Location: FAO 67, FAO 77, FAO 87 Main Production Method: Wild-caught

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GIZZARDS

TURKEY BY-PRODUCTS - GIZZARDS

DE — Magen IT — Ventriglio FR — Gésiers ES — Molleja PT — Moela RU — Желудок CN — 鸡胗 JP — 砂嚢
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Goat 6 way cut

Frozen goat carcass cut into 6 way cuts.

The whole carcass is cut in 6 pieces, 2 fores, 2 middles and 2 hinds
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GOAT CARCASS 6 WAY CUT

Goat carcass cut in 6 parts: two forequarters, two flanks bone in and two hindquarters; all indivually wrapped in a carton, natural proportion.

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GOAT CARCASS ON STOCKINETTE

Entire goat carcass cut in 2 half parts with the spine removed in a polyethilene bag and stockinette

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Goat Cubes burnt skin, retail bagged

We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats  available in various
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GOAT FAT FLANK 60/40

Meat pieces from the flanks and breast with a 40% fat visual packaged block.

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Goat Feet burnt skin

We provide a vast range of Halal Frozen and Chilled Goat, sheep & Lamb Carcass,Boneless Mutton Meats  available in various