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Mutton rack (bone in 13 ribs)

Frozen meat product consisting of a whole rack with bone.

The rack is band sawed from the carcass.
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Mutton rack jumbo box (bone in 13 ribs)

Frozen meat product consisting of a whole rack with bone.

The rack is band sawed from the carcass.
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Mutton shoulder bone in

Frozen mutton shoulder bone in.

Shoulder blade is separated from the carcass along the rib cage. Shanck is on. Each shoulder is wrapped in film and then frozen down.
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Mutton skewers

Skewers made of the neck and shoulder dice.

The neck and shoulder are trimmed and boned then cut into dices of 30-40 g. Skewers have 4 dices each. Product is then frozen and packed.
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MUTTON STERNUM

Best quality fresh,chilled and frozen Lamb, Mutton, veal, goat, Camel, horse meat,beef (bull meat),in bulk and on wholesale worldwide including
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MUTTON SWEETBREAD

Best quality fresh,chilled and frozen Lamb, Mutton, veal, goat, Camel, horse meat,beef (bull meat),in bulk and on wholesale worldwide including
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MUTTON TAILS

Best quality fresh,chilled and frozen Lamb, Mutton, veal, goat, Camel, horse meat,beef (bull meat),in bulk and on wholesale worldwide including
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Mutton tenderloin

Vacuum packed and frozen meat product consisting of tenderloins with skin.

Tenderloins are separated from the carcass and trimmed. Silver skin is not removed. Final product is vacuum packed.
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MUTTON TESTICLE

Best quality fresh,chilled and frozen Lamb, Mutton, veal, goat, Camel, horse meat,beef (bull meat),in bulk and on wholesale worldwide including
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MUTTON TESTICLES-WO-MEMBRANE

Best quality fresh,chilled and frozen Lamb, Mutton, veal, goat, Camel, horse meat,beef (bull meat),in bulk and on wholesale worldwide including
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MUTTON TONGUE-SWISS-CUT

MUTTON TONGUE-SWISS-CUT

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Mutton trimmings 50/50

Frozen boneless meat product consisting of flaps, intercostal muscles and trimmings with a hight fat cover. Meat/fat ratio:50/50.

Separation of mutton flap/breast and cutting off the intercostal muscles. The product is packed block frozen.